Second Presbyterian Church is seeking a Food Service Manager to support the ministries of the church by providing food, fellowship and hospitality. This position directs and participates in all phases of food service operations, maintaining excellence in menu planning, food nutrition and quality, presentation, and hospitality. This support currently includes monthly ministry dinners, Presbyterian Women lunches, LifeQuest lunches and Retired Teacher’s lunches, occasional meals, purchasing agent for food and kitchen supplies, and maintenance of church kitchen property. This is a part-time position. For more information, contact Aileen Moore, (501) 227-0000 or firstname.lastname@example.org. (This position is available due to Sage Arnold’s pending retirement in November after 26 years of service.)
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